Chef Teh
Chef Teh is a professionally trained baker who has worked in internationally renowned hotels, bakeries, and restaurants prior to becoming a lecturer. He has more […]
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Chef JY
Chef J.Y., who holds a bachelor’s degree in culinary arts and food service management, has worked in various catering industry sectors to gain experience. Her […]
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Chef Loh
A young lady with more than 10 years of experiences in F&B and hospitality. Conquered through hotel, bakery and patisserie chains, cruise and restaurant, Chef […]
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Dr. Chua Jing Lun
Process PhD in Management from UTM, Dr. Chua excel with skills in communication, presentation as well as leadership. As a person who likes to knowledge […]
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Chef Eric Mak
Chef Eric is a passionate and dedicated culinary expert with a rich background in both Western and Japanese cuisines. With years of experience in catering, […]
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Dr. Ng Xin Le
A diligent person as she is, Dr. Ng has more than 8 years of teaching experiences that make her class interesting. Dr. Ng graduated from […]
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